2016 CSA Season

Entire Season:  Runs from Tuesday, May 31-Tuesday, November 8 for a total of 24 weeks (Season Weeks 1-24). Produce and/or eggs can be picked up on a weekly or bi-weekly basis. SOLD OUT

Spring/Summer Season:  Runs from Tuesday, May 31-Tuesday, August 16 for a total of 12 weeks (Season Weeks 1-12). Produce and/or eggs can be picked up on a weekly or bi-weekly basis. SOLD OUT

Fall Season:  Runs from Tuesday, August 23-Tuesday, November 8 for a total of 12 weeks (Season Weeks 13-24). Produce and/or eggs can be picked up on a weekly or bi-weekly basis. SOLD OUT

If you have any questions about the variety of produce grown during each season, please see the What We Grow page.

Donate to Feed a Local Family